Kitchen Supplies:

  • grill

Recipe by: Marisa Moorse,
Serves: 2
Prep Time: Quick & Easy


1/2 melon, cantaloupe

1 lime

2 tbsp. raw honey

To taste salt

To garnish herb, mint

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Prepare the Cantaloupe

  • Peel & slice the cantaloupe into large wedges.
  • Thread the cantaloupe onto 6-8 skewers

Grill the Wedges

  • Oil and heat the grill.
  • Grill the cantalou[e until grill marks form, about 3-5 minutes.
  • Turn once.
  • Remove from the grill. Squeeze on the lime juice and drizzle the honey. Sprinkle with salt. 

Bring It All Together

  • Garnish and enjoy with fresh mint!