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RECIPES

Potato & Leek Soup

Prepare the Leeks
• Cut the leeks in half lengthwise and clean them by fanning under water to remove dirt.
• Slice thinly, about ¼ inch thick.

Make the Soup

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RECIPES

Roasted Carrot & Fennel Soup

Roast the Carrots and Prepare the Fennel
• Preheat the oven to 400F. Line your baking sheet with parchment paper.
• Slice the carrots into planks and toss with...

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RECIPES

Cauliflower Curry with Tofu, Chickpeas & Rice

Prepare the Ingredients
• Rinse the cauliflower and chop it into florets.
• Rinse and dice the bell pepper.
• Rinse and drain the chickpeas in a colander in...

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RECIPES

Salt & Vinegar Cucumber Chips

Prepare the Cucumbers
• Preheat the oven to 255°F and line a baking sheet with parchment paper.
• Rinse the cucumber and slice with a mandolin. If you don’t...

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RECIPES

Honey-Glazed Grilled Plums

Prepare the Plums
• Wash the plums. Cut them in halves and remove the pits.
• Toss the plums with honey in a large bowl.

Grill the Plums
• Heat a grill over...

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