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RECIPES

Oven Roasted Zucchini

Preheat the Oven
• Preheat the oven to 400F and line your baking tray with
   parchment paper.
• Remove both ends of zucchini and cut into quarters.

Roast the...

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RECIPES

Fesenjan Persian Chicken with Rice, Apple & Walnuts

Prepare the Ingredients
• Heat 1 tbsp. olive oil in a large pan over medium-high heat. Add the walnuts, stirring occasionally, and cook until lightly toasted, 5-6...

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RECIPES

Root Vegetable Risotto with Arugula & Pear

Roast the Root Vegetables
• Preheat the oven to 425°F and line a baking sheet with aluminum foil.
• Rinse the carrot and sweet potato, and cut them into 1-inch...

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RECIPES

Easy Roasted Carrots

Season the Carrots
• Preheat the oven to 400F and line your baking tray with parchment paper.
• Rinse the carrots and cut away the greens. Place them on...

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RECIPES

Homemade Cranberry Sauce

Boil the Cranberries
• Bring water and sugar to a boil in a saucepan, stir until sugar is dissolved. Add the cranberries.
• Reduce heat to a simmer and stir...

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