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RECIPES

Quinoa Crusted Red Onion Rings

1. Preheat oven to 425F and line a large baking sheet with parchment paper.

2. Slice onion into rings, approximately 3/4-inch thick.

3. In a bowl, whisk together...

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RECIPES

Radish, Mint and Crushed Pistachio Salad

1. Cut radishes into 1/4-inch thick wedges. Grate zest of lemon, about 1 teaspoon. Mince shallots into 1/4 cup.

2. Mix the radish wedges, minced shallots, lemon...

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RECIPES

Roasted Butternut Squash

1. Preheat oven to 400F. 

2. Peel and cut butternut squash into 3/4 inch cubes

3. In a large bowl, toss butternut squash with olive oil. 

4. In a small bowl,...

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RECIPES

Roasted Turnips with Root Vegetables, Mint & Goat Cheese

1. Preheat oven to 400F.

2. Wash vegetables, remove leaves and cut into quarters.

3. Cover evenly with olive oil and salt.

4. Spread evenly on a baking sheet.

5....

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RECIPES

Savoury Asparagus Tart with Gruyere & Goat Cheese

Prepare the Pastry

  • Preheat the oven to 400°F and line a baking sheet with parchment paper. 
  • Roll out the pastry on the baking sheet and bake until partially...

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