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With the detoxifying spices and herbs of turmeric, ginger, cayenne, rosemary and fennel, Soup Girl's soup complements and augments the detoxifying process and is an excellent addition to the journey towards optimum health.
Ingredients: Organic green split peas, organic green lentils, organic brown rice, spices, herbs, garlic, onion, organic sea salt, cayenne pepper, black pepper.
Heat Level: **** (4/5)
May contain traces of: Wheat, Nuts, Soy, Sesame seeds, Mustard.
Tasty Tips: Once the soup is finished cooking, add a can of coconut milk and sautéed garlic and onions. Garnish with a lemon wedge.
Combining her passions for food and sustainability, Jennifer Clark started her Ontario based Soup Girl business with the aim of creating healthy, delicious, natural foods that were also suitable for many people’s busy lifestyles. A vegetarian since the age of 10, Jennifer learned at an early age to cook nutritious meals and maximize taste by using lots of spices and herbs. Her soup flavours are inspired by her frequent culinary adventures in her own kitchen, as well as in all parts of the world. Eat well and enjoy!
Soup Girl soups contain 75% Canadian ingredients, are full of healthy herbs and spices, are vegetarian, and are impressively high in protein, fibre and iron!
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