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Carrots are famous for being high in beta carotene, which is not only an antioxidant but also responsible for the carrot's orange colouring. A staple lunchtime snack worldwide, carrots are also great in soups, salads and stir-fry, as well as baked goods - you can even use the carrot greens in juices!
Ingredients: no chemicals, no GMOs, just organically grown carrots, bunched.
Various - USA
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