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Mild and sweet, these long, slender white stems are tiny bunches of pure umami. Enviro Mushrooms' Organic Enoki Mushrooms can be eaten raw or cooked and are excellent in salads, sandwiches, soups, pasta sauces or whatever else you can dream up! To store, keep organic enoki mushrooms refrigerated in a paper bag for up to 8 days.
Ingredients: No chemicals, no GMOs, just organically grown enoki mushrooms.
Enviro Mushroom Farm is located in Milton, Ontario. They grow, pack and market exotic mushrooms such as Enoki and King Oyster from their environmentally controlled facilities. Their 120,000 square-foot hygienic and enviromentally controlled facilities utilizes a unique liquid spawn cultivation method. Although the mushrooms grown at Enviro Farm are not certified organic, Enviro assures the safety and quality of their Enoki and King Oyster mushrooms by growing them with filtered air, purified water, and no pesticides.
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