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Organic Bulgogi Beef, jar

Organic Bulgogi Beef, jar

$13.95  710mL
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Organic Bulgogi Beef, jar


Inspired by the tastes of Korean cuisine, our certified organic beef stir-fry strips are marinated in our housemade sauce (made with organic kiwi, pear and tamari to name a few!) and accompanied by fresh carrots, radish, green onions and edamame. Our beef is humanely-raised right here in Ontario, and is lower in overall fat and significantly higher in omega-3 fats (the 'good' fat) than conventional beef. Made from scratch with love in Fresh City's kitchen and vacuum-sealed for freshness. This chef-inspired and nutritionist approved dish serves 1.

Please note: the date on the sticker on your jar is a 'best before' date. Please keep refrigerated and consume your meal by this date. Our jars are best consumed within 5 days including your day of delivery.

Heating directions: remove from vacuum-sealed jar & re-heat in microwave for 1-2 mins or oven (375F), covered, for 20 to 25 minutes. Please note that re-heating times are approximate and may vary depending on your microwave or oven.


Ingredients†: Ontario beef*, brown rice*, carrots*, radish*, edamame*, green onion*, black pepper*, sea salt.  *organic

Bulgogi Marinade Ingredients†: Pear*, water, tamari* (soybeans*, water, sea salt, soybean flour, koji aspergillus oryzae, and alcohol to preserve freshness), onion*, garlic*, brown rice vinegar* (water, brown rice*, koji), ginger*, Chili Okazu* (canola oil*, pepper*, sesame oil*, sesame seeds*, miso* {soybean*, cornmeal*, rice flour*, sea salt}), coconut sugar*, black pepper*), kimchi* (cabbage*, radish*, onion*, garlic*, ginger*, seedless red chili flakes, pink himalayan salt). *organic.

While we make efforts to prevent cross-contamination, our facility processes many ingredients so this product may also contain traces of eggs, mustard, peanuts, tree nuts, crustaceans, fish, soy, gluten, and triticale. 

Contains: sesame, soy.


Fresh City

Fresh City wants to change how you eat. By bringing makers and eaters closer together, we hope to rekindle the intimacy between people, land and food. For most of us today, farming is an invisible activity. We have lost all contact with the very activity that ten thousand years ago set our species off on its present course. By farming in the city and working with other like-minded makers, we deliver a food experience that respects our bodies, our planet and our shared tomorrow.

Our Vision - to empower all to make conscious food choices.

Our Mission - we create and perfect new ways to connect food makers and eaters.

We teach, we challenge, we encourage.