Four Sigmatic's main ingredient in their Cordyceps Elixir is pure cordyceps mushroom. Each packet includes 1,500 mg of Cordyceps militaris extract with at least 30 percent polysaccharides (including more than 15 percent beta-glucans) and 0.5 percent adenosine. Cordyceps is one powerful little ‘shroom packed with energy support that any athlete or weekend warrior can enjoy.
No starch, sugars, or any fillers at all. To make it easy to use, they have dual-extracted it for you. This means that the active water and fat-soluble components have been extracted with boiling water and alcohol, respectively. After removing the alcohol and concentrating the extract, they spray-dry it back to powder. Four Sigmatic's uses the cultivated fruiting bodies of Cordyceps militaris. They don't use caterpillars in their production methods, and their product is suitable for vegans.
Ingredients: Cordyceps Mushroom Extract*, Peppermint Extract*, Rose Hips Extract*, Licorice Root Extract*, Rebaudioside A (Stevia Leaf Extract)*. *Organic.
Beyond the Portobello, an entire kingdom of mushrooms exists, many with amazing health benefits for immunity, energy, and longevity that have been studied for centuries. At Four Sigmatic, they believe in the real magic of functional mushrooms like Reishi, Chaga, Cordyceps, and Lion's Mane, as well as other superfoods and adaptogens like rhodiola, eleuthero, and schisandra to help us live healthier, more enhanced lives.
Four Sigmatic make drinking mushrooms and superfoods delicious and easy-to-do with their Mushroom Coffees, Mushroom Superfood Blends, and Mushroom Elixirs. They sell tins for at-home use and single-serve packets, which are convenient to carry (and share!). They love blending their products with a cup of hot water and nut milk or mixing them into their smoothies and shakes. Four Sigmatic has a myriad of recipes if you feel like getting fancy, and they even wrote a whole cookbook about how to use them. But the bottom line is, they believe life is better when we’re #onshrooms, every day, all day.
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