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Good Ol' Fish & Chips
Ocean Wise

Good Ol' Fish & Chips

$42.95  4-6 portions
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Good Ol' Fish & Chips
Ocean Wise

Description

This product includes:
   2 count Organic Lemon
   2 lbs Organic Potatoes, Russet
   16 oz Haddock, Fillet
   1 1/2 cups Flour, Chickpea
   3 cups Organic Cabbage, Green
   RECIPE CARD: Good Ol' Fish & Chips
   1/2 cup Yogurt, 8% Plain Greek (Greek Gods )
   1 lb Organic Carrots, Orange (2lb bag)
   3 eggs Eggs, Packing House (Large) Half-Dozen
   2 lbs Organic Potatoes, Yellow

There’s nothing like thickly battered fish and chips that will transport you directly to foggy London. Our Ocean Wise Canadian haddock takes a dip in a gluten-free batter before being fried along and served with freshly baked potato fries cut just the way you like it. This is our healthy take on one very comforting dish!

For directions on how to make this recipe, click here

Ingredients

Ingredients†: russet potatoes*, Ocean Wise recommended haddock fillet, salt & pepper, bunched orange carrots, green cabbage*, olive oil, eggs, chickpea flour*, lemons*, 10% plain Greek yogurt* *Organic

While we make efforts to prevent cross-contamination, our facility processes many ingredients so this product may also contain traces of eggs, mustard, peanuts, tree nuts, crustaceans, fish, soy, gluten, and triticale. 

We use the term Gluten-Friendly to describe products we make that do not contain ingredients with gluten. We are not a certified Gluten-Free Facility, and we do process gluten in our kitchen. We try our best to prevent cross contamination, but cannot guarantee our products are Gluten-Free.

Nutrition
per serving (based on 5 servings)

Calories..............343
Fat.........................9g
Cholesterol.....164mg
Sodium...........284mg
Carbs...................41g
Protein................26g

 

Maker

Fresh City

Fresh City wants to change how you eat. By bringing makers and eaters closer together, we hope to rekindle the intimacy between people, land and food. For most of us today, farming is an invisible activity. We have lost all contact with the very activity that ten thousand years ago set our species off on its present course. By farming in the city and working with other like-minded makers, we deliver a food experience that respects our bodies, our planet and our shared tomorrow.

Our Vision - to empower all to make conscious food choices.

Our Mission - we create and perfect new ways to connect food makers and eaters.

We teach, we challenge, we encourage.