There was a problem
Thinly-sliced minute steaks cook quickly, making them a good choice for dinner on a busy night. Although the meat is tougher than other steaks, Dragonfly tenderizes theirs, creating a nice fall-apart-in-your-mouth texture! This is a common cut for recipes like smothered steak and chicken fried steak.
Once a dream, Dragonfly Farm now functions as a successful, sustainable, ecological, humane and organic farm. Raising a variety of animals (beef cattle, heritage pigs, chickens, ducks, turkey, lamb, donkeys) vegetables and fruits respectfully on 70 acres of owned land and 230 acres rented.
Located on the hilly clay soils of the Golden Valley just south west of Chatsworth, Ontario. Prone to varying degrees of hostile, wretched winter weather to warm summer days normally depicted on post cards, in these conditions they farm with passion!
They allow and assist the carbon cycle and soil food web to flourish and increase their farm lands fertility naturally, without synthetic inputs. Growing food as it was once grown, and they believe how it should still be grown.
Good things are always growing at Fresh City. We'll be sending news and updates fresh from the farm to your inbox soon!