This week we’re featuring a great blog post from Alexandra’s Kitchen, "Getting the Most from Your CSA." Her first two tips are included below, but be sure to ...Continue reading
Autumn has always been a good time for reflection. As temperatures cool down and we move towards a more somber fall mood, I...Read More
Last winter, I had the pleasure of working wih Lavanya Keshavamurthy, a York University student visiting from India. She spent a lot of time at the...
With fall at our door and my energy focused on my school work, I feel I am leaving the farming world I have been living in for the last twenty weeks. I have...Read More
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